The Difference in Chemical Composition of the Skeletons of Young Rats Fed (1) on Diets deprived of Fat-Soluble Vitamins and (2) on a Low Phosphorus Rachitic Diet, compared with those of Normally Nourished Animals of the Same Age. [electronic resource]
Producer: 20060605Description: 622-31 p. digitalISSN:- 0264-6021
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Publication Type: Journal Article
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