Some Interrelationships of Pyridoxine, Alanine and Glycine in Their Effect on Certain Lactic Acid Bacteria. [electronic resource]

By: Contributor(s): Producer: 20060601Description: 66-73 p. digitalISSN:
  • 0027-8424
Online resources: In: Proceedings of the National Academy of Sciences of the United States of America vol. 29
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Publication Type: Journal Article

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