APA

Qin C., Gao J., Wang L., Zeng L. & Liu Y. (20060713). Safety evaluation of short-term exposure to chitooligomers from enzymic preparation. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chicago

Qin Caiqin, Gao Junan, Wang Liansheng, Zeng Lintao and Liu Yi. 20060713. Safety evaluation of short-term exposure to chitooligomers from enzymic preparation. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Harvard

Qin C., Gao J., Wang L., Zeng L. and Liu Y. (20060713). Safety evaluation of short-term exposure to chitooligomers from enzymic preparation. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

MLA

Qin Caiqin, Gao Junan, Wang Liansheng, Zeng Lintao and Liu Yi. Safety evaluation of short-term exposure to chitooligomers from enzymic preparation. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 20060713.