A 3-month double-blind randomised study comparing an olive oil- with a soyabean oil-based intravenous lipid emulsion in home parenteral nutrition patients. [electronic resource]
Producer: 20060117Description: 909-16 p. digitalISSN:- 0007-1145
- Adult
- Aged
- Aged, 80 and over
- Body Mass Index
- Cell Membrane -- chemistry
- Dietary Fats, Unsaturated -- metabolism
- Double-Blind Method
- Emulsions -- administration & dosage
- Fatty Acids, Unsaturated -- administration & dosage
- Female
- Humans
- Infusions, Intravenous
- Intestinal Diseases -- therapy
- Liver Diseases -- metabolism
- Lymphocytes -- chemistry
- Male
- Middle Aged
- Oleic Acid -- blood
- Olive Oil
- Parenteral Nutrition, Home -- methods
- Plant Oils -- administration & dosage
- Soybean Oil -- administration & dosage
- gamma-Linolenic Acid -- analysis
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Publication Type: Comparative Study; Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't
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