On-line monitoring of CO2 production in Lactococcus lactis during physiological pH decrease using membrane inlet mass spectrometry with dynamic pH calibration. [electronic resource]

By: Contributor(s): Producer: 20060608Description: 740-7 p. digitalISSN:
  • 0006-3592
Subject(s): Online resources: In: Biotechnology and bioengineering vol. 92
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Journal Article

There are no comments on this title.

to post a comment.