[Evaluation of the iron bioavailability from meals prepared with lentil (Lens esculenta) or with white kidney bean seeds (Phaseolus vulgaris) in anemic rats]. [electronic resource]
Producer: 20050711Description: 198-203 p. digitalISSN:- 0041-4131
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Publication Type: English Abstract; Journal Article; Research Support, Non-U.S. Gov't
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