Food and values: an examination of values underlying attitudes toward genetically modified- and organically grown food products. [electronic resource]

By: Contributor(s): Producer: 20050509Description: 115-22 p. digitalISSN:
  • 0195-6663
Subject(s): Online resources: In: Appetite vol. 44
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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