APA

Farombi E. O., Hansen M., Ravn-Haren G., Møller P. & Dragsted L. O. (20040803). Commonly consumed and naturally occurring dietary substances affect biomarkers of oxidative stress and DNA damage in healthy rats. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chicago

Farombi E O, Hansen M, Ravn-Haren G, Møller P and Dragsted L O. 20040803. Commonly consumed and naturally occurring dietary substances affect biomarkers of oxidative stress and DNA damage in healthy rats. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Harvard

Farombi E. O., Hansen M., Ravn-Haren G., Møller P. and Dragsted L. O. (20040803). Commonly consumed and naturally occurring dietary substances affect biomarkers of oxidative stress and DNA damage in healthy rats. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

MLA

Farombi E O, Hansen M, Ravn-Haren G, Møller P and Dragsted L O. Commonly consumed and naturally occurring dietary substances affect biomarkers of oxidative stress and DNA damage in healthy rats. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 20040803.