Structural features of pectic polysaccharides from the skin of Opuntia ficus-indica prickly pear fruits. [electronic resource]
Producer: 20041130Description: 1119-27 p. digitalISSN:- 0008-6215
- Anions
- Carbohydrate Conformation
- Carbohydrate Sequence
- Cell Wall -- metabolism
- Chromatography
- Chromatography, Ion Exchange
- Edetic Acid -- chemistry
- Galactans -- chemistry
- Hexuronic Acids -- chemistry
- Magnetic Resonance Spectroscopy
- Microscopy, Electron, Scanning
- Molecular Sequence Data
- Opuntia
- Pectins -- chemistry
- Polysaccharides -- chemistry
- Temperature
- Time Factors
- Uronic Acids -- chemistry
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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