[Glycine as an inherent component of bacterial lipopolysaccharides]. [electronic resource]

By: Contributor(s): Producer: 20040428Description: 473-83 p. digitalISSN:
  • 0032-5449
Subject(s): In: Postepy higieny i medycyny doswiadczalnej vol. 57
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Publication Type: English Abstract; Journal Article; Review

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