APA

KURIEN P. P., VENKATA RAO S., DORAISWAMY T. R., RAJAGOPALAN R., SWAMINATHAN M. & SUBRAHMANYAN V. (19981101). The effect of replacing wheat in a poor Indian diet by a blend of whole wheat flour, tapioca flour and low-fat groundnut flour (paushtic atta) on the metabolism of nitrogen, calcium and phosphorus in children. : Annals of biochemistry and experimental medicine.

Chicago

KURIEN P P, VENKATA RAO S, DORAISWAMY T R, RAJAGOPALAN R, SWAMINATHAN M and SUBRAHMANYAN V. 19981101. The effect of replacing wheat in a poor Indian diet by a blend of whole wheat flour, tapioca flour and low-fat groundnut flour (paushtic atta) on the metabolism of nitrogen, calcium and phosphorus in children. : Annals of biochemistry and experimental medicine.

Harvard

KURIEN P. P., VENKATA RAO S., DORAISWAMY T. R., RAJAGOPALAN R., SWAMINATHAN M. and SUBRAHMANYAN V. (19981101). The effect of replacing wheat in a poor Indian diet by a blend of whole wheat flour, tapioca flour and low-fat groundnut flour (paushtic atta) on the metabolism of nitrogen, calcium and phosphorus in children. : Annals of biochemistry and experimental medicine.

MLA

KURIEN P P, VENKATA RAO S, DORAISWAMY T R, RAJAGOPALAN R, SWAMINATHAN M and SUBRAHMANYAN V. The effect of replacing wheat in a poor Indian diet by a blend of whole wheat flour, tapioca flour and low-fat groundnut flour (paushtic atta) on the metabolism of nitrogen, calcium and phosphorus in children. : Annals of biochemistry and experimental medicine. 19981101.