Possible intermediates in the biosynthesis of proteins. I. Evidence for the presence of nucleotide-bound carboxyl-activated peptides in baker's yeast. [electronic resource]

By: Contributor(s): Producer: 20000701Description: 483-90 p. digitalISSN:
  • 0006-3002
Subject(s): Online resources: In: Biochimica et biophysica acta vol. 26
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Publication Type: Journal Article

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