Validation of a soy food-frequency questionnaire and evaluation of correlates of plasma isoflavone concentrations in postmenopausal women. [electronic resource]
Producer: 20030415Description: 674-80 p. digitalISSN:- 0002-9165
- Aged
- Biomarkers -- blood
- Cross-Sectional Studies
- Dietary Fiber -- administration & dosage
- Feeding Behavior
- Female
- Fruit
- Gas Chromatography-Mass Spectrometry -- methods
- Genistein -- blood
- Humans
- Isoflavones -- administration & dosage
- Life Style
- Middle Aged
- Postmenopause
- Reproducibility of Results
- Glycine max
- Surveys and Questionnaires -- standards
- Vegetables
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, P.H.S.; Validation Study
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