Grape seed proanthocyanidins prevent plasma postprandial oxidative stress in humans. [electronic resource]
Producer: 20030117Description: 7720-5 p. digitalISSN:- 0021-8561
- Adult
- Anthocyanins -- administration & dosage
- Antioxidants -- analysis
- Diet
- Dietary Fats -- administration & dosage
- Food
- Glutathione -- blood
- Humans
- Lipid Peroxidation -- drug effects
- Lipid Peroxides -- blood
- Lipoproteins, LDL -- blood
- Male
- Oxidation-Reduction
- Oxidative Stress -- drug effects
- Plant Extracts -- administration & dosage
- Proanthocyanidins
- Seeds -- chemistry
- Vitis -- chemistry
No physical items for this record
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
There are no comments on this title.
Log in to your account to post a comment.