APA

Lovejoy J. C., Smith S. R., Champagne C. M., Most M. M., Lefevre M., DeLany J. P., Denkins Y. M., Rood J. C., Veldhuis J. & Bray G. A. (20030113). Effects of diets enriched in saturated (palmitic), monounsaturated (oleic), or trans (elaidic) fatty acids on insulin sensitivity and substrate oxidation in healthy adults. : Diabetes care.

Chicago

Lovejoy Jennifer C, Smith Steven R, Champagne Catherine M, Most Marlene M, Lefevre Michael, DeLany James P, Denkins Yvonne M, Rood Jennifer C, Veldhuis Johannes and Bray George A. 20030113. Effects of diets enriched in saturated (palmitic), monounsaturated (oleic), or trans (elaidic) fatty acids on insulin sensitivity and substrate oxidation in healthy adults. : Diabetes care.

Harvard

Lovejoy J. C., Smith S. R., Champagne C. M., Most M. M., Lefevre M., DeLany J. P., Denkins Y. M., Rood J. C., Veldhuis J. and Bray G. A. (20030113). Effects of diets enriched in saturated (palmitic), monounsaturated (oleic), or trans (elaidic) fatty acids on insulin sensitivity and substrate oxidation in healthy adults. : Diabetes care.

MLA

Lovejoy Jennifer C, Smith Steven R, Champagne Catherine M, Most Marlene M, Lefevre Michael, DeLany James P, Denkins Yvonne M, Rood Jennifer C, Veldhuis Johannes and Bray George A. Effects of diets enriched in saturated (palmitic), monounsaturated (oleic), or trans (elaidic) fatty acids on insulin sensitivity and substrate oxidation in healthy adults. : Diabetes care. 20030113.