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Hypericum perforatum--chemical profiling and quantitative results of St. John's Wort products by an improved high-performance liquid chromatography method. [electronic resource]

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Producer: 20020627Description: 623-30 p. digitalISSN:

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In: Journal of pharmaceutical sciences vol. 91

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Publication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, U.S. Gov't, P.H.S.

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