Regular ingestion of tea does not inhibit in vivo lipid peroxidation in humans. [electronic resource]
Producer: 20020205Description: 55-8 p. digitalISSN:- 0022-3166
- Adult
- Aged
- Antioxidants -- pharmacology
- Creatinine -- urine
- Cross-Over Studies
- F2-Isoprostanes -- urine
- Female
- Flavonoids
- Gallic Acid -- analogs & derivatives
- Humans
- Lipid Peroxidation -- drug effects
- Male
- Middle Aged
- Oxidative Stress
- Phenols -- pharmacology
- Plant Extracts -- pharmacology
- Polymers -- pharmacology
- Polyphenols
- Tea -- chemistry
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Publication Type: Clinical Trial; Journal Article; Randomized Controlled Trial; Research Support, Non-U.S. Gov't
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