Sphingolipids as biomarkers of fumonisin exposure and risk of esophageal squamous cell carcinoma in china. [electronic resource]
Producer: 20020213Description: 821-8 p. digitalISSN:- 0957-5243
- Adult
- Aged
- Biomarkers -- blood
- Carboxylic Acids -- analysis
- Carcinogens, Environmental -- analysis
- Carcinoma, Squamous Cell -- blood
- Case-Control Studies
- China -- epidemiology
- Chromatography, High Pressure Liquid
- Environmental Exposure -- analysis
- Esophageal Neoplasms -- blood
- Female
- Food Contamination
- Fumonisins
- Humans
- Male
- Middle Aged
- Mycotoxins -- analysis
- Risk Assessment
- Sphingolipids -- blood
- Sphingosine -- analogs & derivatives
- Zea mays -- chemistry
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Publication Type: Journal Article
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