Risk factors associated with Salmonella enterica prevalence in three-site swine production systems in North Carolina, USA. [electronic resource]
Producer: 20020131Description: 335-8 p. digitalISSN:- 0005-9366
- Animal Feed -- microbiology
- Animal Husbandry -- methods
- Animals
- Feces -- microbiology
- Hygiene
- Infection Control
- North Carolina -- epidemiology
- Prevalence
- Risk Factors
- Salmonella Infections, Animal -- epidemiology
- Salmonella enterica -- isolation & purification
- Seasons
- Swine
- Swine Diseases -- epidemiology
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Publication Type: Journal Article
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