Incorporation of a cationic aminopropyl chain in DNA hairpins: thermodynamics and hydration. [electronic resource]

By: Contributor(s): Producer: 20010920Description: 3638-45 p. digitalISSN:
  • 1362-4962
Subject(s): Online resources: In: Nucleic acids research vol. 29
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Publication Type: Journal Article; Research Support, U.S. Gov't, P.H.S.

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