Thermoprecipitation of lysozyme from egg white using copolymers of N-isopropylacrylamide and acidic monomers. [electronic resource]
Producer: 20010809Description: 95-107 p. digitalISSN:- 0168-1656
- Acetylglucosamine -- chemistry
- Acrylamides -- chemistry
- Acrylates -- chemistry
- Animals
- Binding Sites
- Chemical Precipitation
- Egg White
- Hydrogen-Ion Concentration
- Ions
- Methacrylates -- chemistry
- Muramidase -- antagonists & inhibitors
- Osmolar Concentration
- Polymers -- chemistry
- Solutions
- Succinates -- chemistry
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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