Microbiological quality and safety of quahog clams, Mercenaria mercenaria, during refrigeration and at elevated storage temperatures. [electronic resource]

By: Contributor(s): Producer: 20011101Description: 343-7 p. digitalISSN:
  • 0362-028X
Subject(s): Online resources: In: Journal of food protection vol. 64
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.

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