Variability of the masticatory process during chewing of elastic model foods. [electronic resource]
Producer: 20010315Description: 484-92 p. digitalISSN:- 0909-8836
- Adult
- Analysis of Variance
- Dental Occlusion
- Elasticity
- Electromyography
- Feedback
- Food -- classification
- Gelatin -- chemistry
- Hardness
- Humans
- Male
- Mandible -- physiology
- Masseter Muscle -- physiology
- Mastication -- physiology
- Movement
- Muscle Contraction -- physiology
- Signal Processing, Computer-Assisted
- Temporal Muscle -- physiology
- Time Factors
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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