Effect of food on the pharmacodynamics and pharmacokinetics of atorvastatin, an inhibitor of HMG-CoA reductase. [electronic resource]
Producer: 20010531Description: 97-101 p. digitalISSN:- 0378-7966
- Adult
- Anticholesteremic Agents -- pharmacokinetics
- Area Under Curve
- Atorvastatin
- Cholesterol, HDL -- blood
- Cholesterol, LDL -- blood
- Female
- Food
- Heptanoic Acids -- pharmacokinetics
- Humans
- Hydroxymethylglutaryl-CoA Reductase Inhibitors -- pharmacokinetics
- Male
- Middle Aged
- Pyrroles -- pharmacokinetics
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Publication Type: Clinical Trial; Journal Article; Randomized Controlled Trial
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