APA

Keszler A., Forgács E., Kótai L., Vizcaíno J. A., Monte E. & García-Acha I. (20001107). Separation and identification of volatile components in the fermentation broth of Trichoderma atroviride by solid-phase extraction and gas chromatography-mass spectrometry. : Journal of chromatographic science.

Chicago

Keszler A, Forgács E, Kótai L, Vizcaíno J A, Monte E and García-Acha I. 20001107. Separation and identification of volatile components in the fermentation broth of Trichoderma atroviride by solid-phase extraction and gas chromatography-mass spectrometry. : Journal of chromatographic science.

Harvard

Keszler A., Forgács E., Kótai L., Vizcaíno J. A., Monte E. and García-Acha I. (20001107). Separation and identification of volatile components in the fermentation broth of Trichoderma atroviride by solid-phase extraction and gas chromatography-mass spectrometry. : Journal of chromatographic science.

MLA

Keszler A, Forgács E, Kótai L, Vizcaíno J A, Monte E and García-Acha I. Separation and identification of volatile components in the fermentation broth of Trichoderma atroviride by solid-phase extraction and gas chromatography-mass spectrometry. : Journal of chromatographic science. 20001107.