APA

Tougas G., Eaker E. Y., Abell T. L., Abrahamsson H., Boivin M., Chen J., Hocking M. P., Quigley E. M., Koch K. L., Tokayer A. Z., Stanghellini V., Chen Y., Huizinga J. D., Rydén J., Bourgeois I. & McCallum R. W. (20000725). Assessment of gastric emptying using a low fat meal: establishment of international control values. : The American journal of gastroenterology.

Chicago

Tougas G, Eaker E Y, Abell T L, Abrahamsson H, Boivin M, Chen J, Hocking M P, Quigley E M, Koch K L, Tokayer A Z, Stanghellini V, Chen Y, Huizinga J D, Rydén J, Bourgeois I and McCallum R W. 20000725. Assessment of gastric emptying using a low fat meal: establishment of international control values. : The American journal of gastroenterology.

Harvard

Tougas G., Eaker E. Y., Abell T. L., Abrahamsson H., Boivin M., Chen J., Hocking M. P., Quigley E. M., Koch K. L., Tokayer A. Z., Stanghellini V., Chen Y., Huizinga J. D., Rydén J., Bourgeois I. and McCallum R. W. (20000725). Assessment of gastric emptying using a low fat meal: establishment of international control values. : The American journal of gastroenterology.

MLA

Tougas G, Eaker E Y, Abell T L, Abrahamsson H, Boivin M, Chen J, Hocking M P, Quigley E M, Koch K L, Tokayer A Z, Stanghellini V, Chen Y, Huizinga J D, Rydén J, Bourgeois I and McCallum R W. Assessment of gastric emptying using a low fat meal: establishment of international control values. : The American journal of gastroenterology. 20000725.