Intake of specific carotenoids and flavonoids and the risk of gastric cancer in Spain. [electronic resource]

By: Contributor(s): Producer: 19990706Description: 71-5 p. digitalISSN:
  • 0957-5243
Subject(s): Online resources: In: Cancer causes & control : CCC vol. 10
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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