Dietary effects of conjugated octadecatrienoic fatty acid (9 cis, 11 trans, 13 trans) levels on blood lipids and nonenzymatic in vitro lipid peroxidation in rats. [electronic resource]

By: Contributor(s): Producer: 19990610Description: 109-14 p. digitalISSN:
  • 0024-4201
Subject(s): Online resources: In: Lipids vol. 34
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Publication Type: Journal Article

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