Protein quality of irradiated shrimp. (Record no. 5657655)

MARC details
000 -LEADER
fixed length control field 00808 a2200253 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250512172915.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 196808s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0002-8223
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Reber, E F
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 19680808
245 00 - TITLE STATEMENT
Title Protein quality of irradiated shrimp.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Journal of the American Dietetic Association
Date of publication, distribution, etc. Jul 1968
300 ## - PHYSICAL DESCRIPTION
Extent 41-2 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Crustacea
General subdivision radiation effects
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dietary Proteins
General subdivision analysis
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Analysis
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Irradiation
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food-Processing Industry
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bert, M H
773 0# - HOST ITEM ENTRY
Title Journal of the American Dietetic Association
Related parts vol. 53
-- no. 1
-- p. 41-2

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