Summary of the communications. The Third International Food Allergy Workshop. Lyons, 6th and 7th June 1986. (Record no. 3407041)

MARC details
000 -LEADER
fixed length control field 00656 a2200193 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250512051839.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 198809s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0397-9148
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 19880915
245 00 - TITLE STATEMENT
Title Summary of the communications. The Third International Food Allergy Workshop. Lyons, 6th and 7th June 1986.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Allergie et immunologie
Date of publication, distribution, etc. Mar 1988
300 ## - PHYSICAL DESCRIPTION
Extent 97-113 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animals
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Hypersensitivity
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Humans
773 0# - HOST ITEM ENTRY
Title Allergie et immunologie
Related parts vol. 20
-- no. 3
-- p. 97-113

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