Effect of transient thermal shocks on alcoholic fermentation performance. (Record no. 30256715)

MARC details
000 -LEADER
fixed length control field 01328 a2200385 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250518065246.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 202001s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 1879-3460
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1016/j.ijfoodmicro.2019.108362
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Vargas-Trinidad, A S
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 20200113
245 00 - TITLE STATEMENT
Title Effect of transient thermal shocks on alcoholic fermentation performance.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. International journal of food microbiology
Date of publication, distribution, etc. Jan 2020
300 ## - PHYSICAL DESCRIPTION
Extent 108362 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cold Temperature
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cold-Shock Response
General subdivision physiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fermentation
General subdivision physiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Heat-Shock Response
General subdivision physiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hot Temperature
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Phosphates
General subdivision pharmacology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Saccharomyces cerevisiae
General subdivision metabolism
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vitis
General subdivision metabolism
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Wine
General subdivision analysis
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lerena, M C
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Alonso-Del-Real, J
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Esteve-Zarzoso, B
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mercado, L A
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mas, A
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Querol, A
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Combina, M
773 0# - HOST ITEM ENTRY
Title International journal of food microbiology
Related parts vol. 312
-- p. 108362
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1016/j.ijfoodmicro.2019.108362">https://doi.org/10.1016/j.ijfoodmicro.2019.108362</a>
Public note Available from publisher's website

No items available.