Optimization of High Intensity Ultrasound Treatment of Proso Millet Bran to Improve Physical and Nutritional Quality (Record no. 30128490)

MARC details
000 -LEADER
fixed length control field 00956 a2200253 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250518061714.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field ####s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 1330-9862
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.17113/ftb.57.02.19.6100
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Čukelj Mustač, Nikolina
245 00 - TITLE STATEMENT
Title Optimization of High Intensity Ultrasound Treatment of Proso Millet Bran to Improve Physical and Nutritional Quality
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Food technology and biotechnology
Date of publication, distribution, etc. Jun 2019
300 ## - PHYSICAL DESCRIPTION
Extent 183-190 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Voučko, Bojana
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Novotni, Dubravka
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Drakula, Saša
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Gudelj, Anamarija
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Dujmić, Filip
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ćurić, Duška
773 0# - HOST ITEM ENTRY
Title Food technology and biotechnology
Related parts vol. 57
-- no. 2
-- p. 183-190
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.17113/ftb.57.02.19.6100">https://doi.org/10.17113/ftb.57.02.19.6100</a>
Public note Available from publisher's website

No items available.