Feeding microalgae meal (All-G Rich; CCAP 4067/2) to beef heifers. II: Effects on ground beef color and palatability. (Record no. 26650281)
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000 -LEADER | |
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fixed length control field | 01331 a2200409 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250517125607.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 201705s 0 0 eng d |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
International Standard Serial Number | 1525-3163 |
024 7# - OTHER STANDARD IDENTIFIER | |
Standard number or code | 10.2527/jas.2016-0488 |
Source of number or code | doi |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | NLM |
Language of cataloging | eng |
Transcribing agency | NLM |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Phelps, K J |
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Date of production, publication, distribution, manufacture, or copyright notice | 20170503 |
245 00 - TITLE STATEMENT | |
Title | Feeding microalgae meal (All-G Rich; CCAP 4067/2) to beef heifers. II: Effects on ground beef color and palatability. |
Medium | [electronic resource] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | Journal of animal science |
Date of publication, distribution, etc. | Sep 2016 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 4030-4039 p. |
Other physical details | digital |
500 ## - GENERAL NOTE | |
General note | Publication Type: Journal Article |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Animal Feed |
General subdivision | analysis |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Animals |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cattle |
General subdivision | physiology |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Diet |
General subdivision | veterinary |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Dietary Supplements |
General subdivision | analysis |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Fatty Acids |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Fatty Acids, Omega-3 |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Female |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Microalgae |
General subdivision | chemistry |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Red Meat |
General subdivision | standards |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Taste |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Drouillard, J S |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | O'Quinn, T G |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Burnett, D D |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Blackmon, T L |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Axman, J E |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Van Bibber-Krueger, C L |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Gonzalez, J M |
773 0# - HOST ITEM ENTRY | |
Title | Journal of animal science |
Related parts | vol. 94 |
-- | no. 9 |
-- | p. 4030-4039 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://doi.org/10.2527/jas.2016-0488">https://doi.org/10.2527/jas.2016-0488</a> |
Public note | Available from publisher's website |
No items available.