Performance of two alternative methods for Listeria detection throughout Serro Minas cheese ripening. (Record no. 26096408)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01334 a2200325 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250517100834.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 201701s 0 0 eng d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
| International Standard Serial Number | 1678-4405 |
| 024 7# - OTHER STANDARD IDENTIFIER | |
| Standard number or code | 10.1016/j.bjm.2016.04.006 |
| Source of number or code | doi |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NLM |
| Language of cataloging | eng |
| Transcribing agency | NLM |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mata, Gardênia Márcia Silva Campos |
| 264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Date of production, publication, distribution, manufacture, or copyright notice | 20170118 |
| 245 00 - TITLE STATEMENT | |
| Title | Performance of two alternative methods for Listeria detection throughout Serro Minas cheese ripening. |
| Medium | [electronic resource] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] |
| Date of publication, distribution, etc. | |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 749-56 p. |
| Other physical details | digital |
| 500 ## - GENERAL NOTE | |
| General note | Publication Type: Journal Article |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Bacterial Typing Techniques |
| General subdivision | methods |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cheese |
| General subdivision | microbiology |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food Microbiology |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Humans |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Listeria |
| General subdivision | classification |
| 650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Reproducibility of Results |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Martins, Evandro |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Machado, Solimar Gonçalves |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Pinto, Maximiliano Soares |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | de Carvalho, Antônio Fernandes |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Vanetti, Maria Cristina Dantas |
| 773 0# - HOST ITEM ENTRY | |
| Title | Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] |
| Related parts | vol. 47 |
| -- | no. 3 |
| -- | p. 749-56 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://doi.org/10.1016/j.bjm.2016.04.006">https://doi.org/10.1016/j.bjm.2016.04.006</a> |
| Public note | Available from publisher's website |
No items available.