Evaluation of the sustainability of contrasted pig farming systems: development of a market conformity tool for pork products based on technological quality traits. (Record no. 24166957)
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fixed length control field | 01411 a2200397 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250516232508.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 201506s 0 0 eng d |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
International Standard Serial Number | 1751-732X |
024 7# - OTHER STANDARD IDENTIFIER | |
Standard number or code | 10.1017/S1751731114002146 |
Source of number or code | doi |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | NLM |
Language of cataloging | eng |
Transcribing agency | NLM |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Gonzàlez, J |
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Date of production, publication, distribution, manufacture, or copyright notice | 20150609 |
245 00 - TITLE STATEMENT | |
Title | Evaluation of the sustainability of contrasted pig farming systems: development of a market conformity tool for pork products based on technological quality traits. |
Medium | [electronic resource] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | Animal : an international journal of animal bioscience |
Date of publication, distribution, etc. | Dec 2014 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 2038-46 p. |
Other physical details | digital |
500 ## - GENERAL NOTE | |
General note | Publication Type: Journal Article; Research Support, Non-U.S. Gov't |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Animal Husbandry |
General subdivision | methods |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Animals |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Body Weight |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Conservation of Natural Resources |
General subdivision | methods |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cooking |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Europe |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Meat |
General subdivision | standards |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Muscle, Skeletal |
General subdivision | physiology |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Phenotype |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Swine |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Gispert, M |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Gil, M |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Hviid, M |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Dourmad, J Y |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | de Greef, K H |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Zimmer, C |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Fàbrega, E |
773 0# - HOST ITEM ENTRY | |
Title | Animal : an international journal of animal bioscience |
Related parts | vol. 8 |
-- | no. 12 |
-- | p. 2038-46 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://doi.org/10.1017/S1751731114002146">https://doi.org/10.1017/S1751731114002146</a> |
Public note | Available from publisher's website |
No items available.