Comparing rapid methods for detecting Listeria in seafood and environmental samples using the most probably number (MPN) technique. (Record no. 21428333)

MARC details
000 -LEADER
fixed length control field 01270 a2200313 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250516072101.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 201206s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 1879-3460
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1016/j.ijfoodmicro.2011.12.009
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Cruz, Cristina D
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 20120622
245 00 - TITLE STATEMENT
Title Comparing rapid methods for detecting Listeria in seafood and environmental samples using the most probably number (MPN) technique.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. International journal of food microbiology
Date of publication, distribution, etc. Feb 2012
300 ## - PHYSICAL DESCRIPTION
Extent 483-7 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bacterial Load
General subdivision methods
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Environmental Monitoring
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Listeria
General subdivision isolation & purification
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Seafood
General subdivision microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Sensitivity and Specificity
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Win, Jessicah K
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Chantarachoti, Jiraporn
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mutukumira, Anthony N
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Fletcher, Graham C
773 0# - HOST ITEM ENTRY
Title International journal of food microbiology
Related parts vol. 153
-- no. 3
-- p. 483-7
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1016/j.ijfoodmicro.2011.12.009">https://doi.org/10.1016/j.ijfoodmicro.2011.12.009</a>
Public note Available from publisher's website

No items available.