Chicken meat is an infection source of Salmonella serovar Infantis for humans in Japan. (Record no. 19512378)

MARC details
000 -LEADER
fixed length control field 01476 a2200409 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250515205255.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 201008s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 1556-7125
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1089/fpd.2009.0438
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Noda, Tamie
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 20100831
245 00 - TITLE STATEMENT
Title Chicken meat is an infection source of Salmonella serovar Infantis for humans in Japan.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Foodborne pathogens and disease
Date of publication, distribution, etc. Jun 2010
300 ## - PHYSICAL DESCRIPTION
Extent 727-35 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Comparative Study; Journal Article
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Amplified Fragment Length Polymorphism Analysis
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animals
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animals, Domestic
General subdivision microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chickens
General subdivision microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element DNA, Bacterial
General subdivision genetics
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Eggs
General subdivision microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Electrophoresis, Gel, Pulsed-Field
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Humans
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Japan
General subdivision epidemiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Meat
General subdivision microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Molecular Epidemiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Salmonella Food Poisoning
General subdivision prevention & control
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Salmonella Infections
General subdivision epidemiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Salmonella enterica
General subdivision genetics
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Murakami, Koichi
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ishiguro, Yasuhisa
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Asai, Tetsuo
773 0# - HOST ITEM ENTRY
Title Foodborne pathogens and disease
Related parts vol. 7
-- no. 6
-- p. 727-35
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1089/fpd.2009.0438">https://doi.org/10.1089/fpd.2009.0438</a>
Public note Available from publisher's website

No items available.