Effects of organic matter on acidic electrolysed water for reduction of foodborne pathogens on lettuce and spinach. (Record no. 18570329)

MARC details
000 -LEADER
fixed length control field 01379 a2200397 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250515153439.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200910s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 1365-2672
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1111/j.1365-2672.2008.03928.x
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Park, E-J
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 20091009
245 00 - TITLE STATEMENT
Title Effects of organic matter on acidic electrolysed water for reduction of foodborne pathogens on lettuce and spinach.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Journal of applied microbiology
Date of publication, distribution, etc. Dec 2008
300 ## - PHYSICAL DESCRIPTION
Extent 1802-9 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animals
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cattle
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Colony Count, Microbial
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Electrolysis
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Escherichia coli O157
General subdivision drug effects
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hydrogen-Ion Concentration
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Lactuca
General subdivision microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Listeria monocytogenes
General subdivision drug effects
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Salmonella typhimurium
General subdivision drug effects
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Serum
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Spinacia oleracea
General subdivision microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Water
General subdivision chemistry
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Alexander, E
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Taylor, G A
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Costa, R
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kang, D-H
773 0# - HOST ITEM ENTRY
Title Journal of applied microbiology
Related parts vol. 105
-- no. 6
-- p. 1802-9
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1111/j.1365-2672.2008.03928.x">https://doi.org/10.1111/j.1365-2672.2008.03928.x</a>
Public note Available from publisher's website

No items available.