Tyramine production in Dutch-type semi-hard cheese from two different producers. (Record no. 17714557)

MARC details
000 -LEADER
fixed length control field 01338 a2200397 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250515104417.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200802s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 1095-9998
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1016/j.fm.2007.11.006
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Komprda, T
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 20080208
245 00 - TITLE STATEMENT
Title Tyramine production in Dutch-type semi-hard cheese from two different producers.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Food microbiology
Date of publication, distribution, etc. Apr 2008
300 ## - PHYSICAL DESCRIPTION
Extent 219-27 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cheese
General subdivision analysis
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Colony Count, Microbial
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dietary Fats
General subdivision metabolism
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dose-Response Relationship, Drug
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Enterococcus
General subdivision metabolism
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Microbiology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Gene Expression Regulation, Enzymologic
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Lactobacillus
General subdivision metabolism
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Polymerase Chain Reaction
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Time Factors
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tyramine
General subdivision analysis
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tyrosine Decarboxylase
General subdivision genetics
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Burdychová, R
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Dohnal, V
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Cwiková, O
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sládková, P
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Dvorácková, H
773 0# - HOST ITEM ENTRY
Title Food microbiology
Related parts vol. 25
-- no. 2
-- p. 219-27
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1016/j.fm.2007.11.006">https://doi.org/10.1016/j.fm.2007.11.006</a>
Public note Available from publisher's website

No items available.