Distribution and numbers of Campylobacter in newly slaughtered broiler chickens and hens. (Record no. 1629253)
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000 -LEADER | |
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fixed length control field | 01325 a2200373 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250511194557.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 199208s 0 0 eng d |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
International Standard Serial Number | 0168-1605 |
024 7# - OTHER STANDARD IDENTIFIER | |
Standard number or code | 10.1016/0168-1605(92)90134-o |
Source of number or code | doi |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | NLM |
Language of cataloging | eng |
Transcribing agency | NLM |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Berndtson, E |
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Date of production, publication, distribution, manufacture, or copyright notice | 19920813 |
245 00 - TITLE STATEMENT | |
Title | Distribution and numbers of Campylobacter in newly slaughtered broiler chickens and hens. |
Medium | [electronic resource] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | International journal of food microbiology |
Date of publication, distribution, etc. | |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 45-50 p. |
Other physical details | digital |
500 ## - GENERAL NOTE | |
General note | Publication Type: Journal Article; Research Support, Non-U.S. Gov't |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Abattoirs |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Animals |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Campylobacter coli |
General subdivision | growth & development |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Campylobacter jejuni |
General subdivision | growth & development |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cecum |
General subdivision | microbiology |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Chickens |
General subdivision | microbiology |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Feathers |
General subdivision | microbiology |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Female |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food Microbiology |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Muscles |
General subdivision | microbiology |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Neck |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Peritoneal Cavity |
General subdivision | microbiology |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Skin |
General subdivision | microbiology |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Tivemo, M |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Engvall, A |
773 0# - HOST ITEM ENTRY | |
Title | International journal of food microbiology |
Related parts | vol. 15 |
-- | no. 1-2 |
-- | p. 45-50 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://doi.org/10.1016/0168-1605(92)90134-o">https://doi.org/10.1016/0168-1605(92)90134-o</a> |
Public note | Available from publisher's website |
No items available.