Effect of aeration on the novobiocin fermentation. (Record no. 13598277)

MARC details
000 -LEADER
fixed length control field 00757 a2200229 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250514122824.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 199811s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0003-6919
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1128/am.8.1.42-46.1960
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name SMITH, C G
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 19981101
245 00 - TITLE STATEMENT
Title Effect of aeration on the novobiocin fermentation.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Applied microbiology
Date of publication, distribution, etc. Jan 1960
300 ## - PHYSICAL DESCRIPTION
Extent 42-6 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fermentation
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Humans
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Novobiocin
General subdivision metabolism
773 0# - HOST ITEM ENTRY
Title Applied microbiology
Related parts vol. 8
-- p. 42-6
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1128/am.8.1.42-46.1960">https://doi.org/10.1128/am.8.1.42-46.1960</a>
Public note Available from publisher's website

No items available.