[On the vitamin A content of the liver of some fish species living in Turkish waters]. (Record no. 12936120)

MARC details
000 -LEADER
fixed length control field 00790 a2200265 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250514090552.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200305s 0 0 und d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0047-1623
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name STARY, Z
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 20030501
245 00 - TITLE STATEMENT
Title [On the vitamin A content of the liver of some fish species living in Turkish waters].
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Tip Fakultesi mecmuasi
Date of publication, distribution, etc. 1953
300 ## - PHYSICAL DESCRIPTION
Extent 496-502 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fish Oils
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fishes
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Life
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Lipid Metabolism
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Liver
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vitamin A
General subdivision metabolism
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name BURSA, F
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name YUVANIDIS, M
773 0# - HOST ITEM ENTRY
Title Tip Fakultesi mecmuasi
Related parts vol. 16
-- no. 4
-- p. 496-502

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