Maltosyl-erythritol, a major transglycosylation product of erythritol by Bacillus stearothermophilus maltogenic amylase. (Record no. 12513692)

MARC details
000 -LEADER
fixed length control field 01744 a2200481 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250514065103.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200309s 0 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 0916-8451
024 7# - OTHER STANDARD IDENTIFIER
Standard number or code 10.1271/bbb.67.525
Source of number or code doi
040 ## - CATALOGING SOURCE
Original cataloging agency NLM
Language of cataloging eng
Transcribing agency NLM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Yoon, Jong-Won
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice 20030902
245 00 - TITLE STATEMENT
Title Maltosyl-erythritol, a major transglycosylation product of erythritol by Bacillus stearothermophilus maltogenic amylase.
Medium [electronic resource]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Name of publisher, distributor, etc. Bioscience, biotechnology, and biochemistry
Date of publication, distribution, etc. Mar 2003
300 ## - PHYSICAL DESCRIPTION
Extent 525-31 p.
Other physical details digital
500 ## - GENERAL NOTE
General note Publication Type: Journal Article; Research Support, Non-U.S. Gov't
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Analysis of Variance
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chromatography, High Pressure Liquid
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chromatography, Thin Layer
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Erythritol
General subdivision chemistry
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Geobacillus stearothermophilus
General subdivision enzymology
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Glycoside Hydrolases
General subdivision metabolism
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Glycosylation
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Humans
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Magnetic Resonance Spectroscopy
General subdivision methods
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Maltose
General subdivision analogs & derivatives
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization
General subdivision methods
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Sweetening Agents
General subdivision chemistry
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Taste
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Jeon, Eun-Joo
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Jung, Il-Hun
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Min, Mee-Jung
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lee, Hye-Young
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kim, Myo-Jeong
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Baek, Jin-Sook
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lee, Hee-Seob
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Park, Cheon-Seok
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Oh, Sangsuk
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Park, Kwan-Hwa
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Moon, Tae-Wha
773 0# - HOST ITEM ENTRY
Title Bioscience, biotechnology, and biochemistry
Related parts vol. 67
-- no. 3
-- p. 525-31
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://doi.org/10.1271/bbb.67.525">https://doi.org/10.1271/bbb.67.525</a>
Public note Available from publisher's website

No items available.