Summary report on the ILSI Europe session on Microbiological Risk Assessment held on Thursday 16th September 1999 at Veldhoven, Netherlands during Foodmicro '99 at the 17th international conference of the International Committee on Food Microbiology and Hygiene. (Record no. 10888112)
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fixed length control field | 01257 a2200301 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250513215442.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 200009s 0 0 eng d |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
International Standard Serial Number | 0168-1605 |
024 7# - OTHER STANDARD IDENTIFIER | |
Standard number or code | 10.1016/s0168-1605(00)00268-3 |
Source of number or code | doi |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | NLM |
Language of cataloging | eng |
Transcribing agency | NLM |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Stringer, M F |
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Date of production, publication, distribution, manufacture, or copyright notice | 20000907 |
245 00 - TITLE STATEMENT | |
Title | Summary report on the ILSI Europe session on Microbiological Risk Assessment held on Thursday 16th September 1999 at Veldhoven, Netherlands during Foodmicro '99 at the 17th international conference of the International Committee on Food Microbiology and Hygiene. |
Medium | [electronic resource] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | International journal of food microbiology |
Date of publication, distribution, etc. | Jul 2000 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 143-6 p. |
Other physical details | digital |
500 ## - GENERAL NOTE | |
General note | Publication Type: Congress |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Animals |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Dose-Response Relationship, Drug |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | European Union |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food Microbiology |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food Supply |
General subdivision | standards |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Humans |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Models, Biological |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Risk Assessment |
General subdivision | economics |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Safety Management |
General subdivision | methods |
773 0# - HOST ITEM ENTRY | |
Title | International journal of food microbiology |
Related parts | vol. 58 |
-- | no. 3 |
-- | p. 143-6 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://doi.org/10.1016/s0168-1605(00)00268-3">https://doi.org/10.1016/s0168-1605(00)00268-3</a> |
Public note | Available from publisher's website |
No items available.