Emulsification of chemical and enzymatic hydrolysates of beta-lactoglobulin: characterization of the peptides adsorbed at the interface. (Record no. 10747878)
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fixed length control field | 01387 a2200385 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250513210754.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 200006s 0 0 eng d |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
International Standard Serial Number | 0027-769X |
024 7# - OTHER STANDARD IDENTIFIER | |
Standard number or code | 10.1002/(SICI)1521-3803(20000301)44:2<89::AID-FOOD89>3.0.CO;2-U |
Source of number or code | doi |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | NLM |
Language of cataloging | eng |
Transcribing agency | NLM |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Rahali, V |
264 #0 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Date of production, publication, distribution, manufacture, or copyright notice | 20000602 |
245 00 - TITLE STATEMENT | |
Title | Emulsification of chemical and enzymatic hydrolysates of beta-lactoglobulin: characterization of the peptides adsorbed at the interface. |
Medium | [electronic resource] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | Die Nahrung |
Date of publication, distribution, etc. | Apr 2000 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 89-95 p. |
Other physical details | digital |
500 ## - GENERAL NOTE | |
General note | Publication Type: Journal Article; Research Support, Non-U.S. Gov't |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Amino Acid Sequence |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Animals |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cattle |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Chromatography, High Pressure Liquid |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Emulsions |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Hydrolysis |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Lactoglobulins |
General subdivision | chemistry |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Molecular Sequence Data |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Pepsin A |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Peptides |
General subdivision | analysis |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Protein Hydrolysates |
General subdivision | analysis |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Skatole |
General subdivision | analogs & derivatives |
650 04 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Trypsin |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Chobert, J M |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Haertlé, T |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Guéguen, J |
773 0# - HOST ITEM ENTRY | |
Title | Die Nahrung |
Related parts | vol. 44 |
-- | no. 2 |
-- | p. 89-95 |
856 40 - ELECTRONIC LOCATION AND ACCESS | |
Uniform Resource Identifier | <a href="https://doi.org/10.1002/(SICI)1521-3803(20000301)44:2<89::AID-FOOD89>3.0.CO;2-U">https://doi.org/10.1002/(SICI)1521-3803(20000301)44:2<89::AID-FOOD89>3.0.CO;2-U</a> |
Public note | Available from publisher's website |
No items available.