Strategies to improve the nutritive value of rice bran in poultry diets. III. The addition of inorganic phosphorus and a phytase to duck diets.

Farrell, D J

Strategies to improve the nutritive value of rice bran in poultry diets. III. The addition of inorganic phosphorus and a phytase to duck diets. [electronic resource] - British poultry science Dec 1998 - 601-11 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0007-1668

10.1080/00071669888467 doi


6-Phytase--administration & dosage
Animal Nutritional Physiological Phenomena
Animals
Ducks--growth & development
Female
Male
Nutritive Value
Oryza--chemistry
Phosphorus, Dietary--administration & dosage
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