Dietary omega-3 and omega-9 fatty acids uniquely enhance allograft survival in cyclosporine-treated and donor-specific transfusion-treated rats.

Alexander, J W

Dietary omega-3 and omega-9 fatty acids uniquely enhance allograft survival in cyclosporine-treated and donor-specific transfusion-treated rats. [electronic resource] - Transplantation May 1998 - 1304-9 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0041-1337

10.1097/00007890-199805270-00004 doi


Animals
Blood Transfusion
Cyclosporine--pharmacology
Dietary Fats--pharmacology
Fatty Acids, Omega-3--pharmacology
Graft Survival--drug effects
Heart Transplantation
Male
Rats
Rats, Inbred ACI--blood
Rats, Inbred Lew
Time Factors
Transplantation, Homologous