Effect of added carbohydrates on membrane phase behavior and survival of dried Lactobacillus plantarum.

Linders, L J

Effect of added carbohydrates on membrane phase behavior and survival of dried Lactobacillus plantarum. [electronic resource] - Cryobiology Aug 1997 - 31-40 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

0011-2240

10.1006/cryo.1997.2021 doi


Carbohydrates--pharmacology
Cell Membrane--chemistry
Desiccation--methods
Food Microbiology
Lactobacillus--chemistry
Liposomes--chemistry
Maltose--pharmacology
Molecular Structure
Phospholipids--chemistry
Sorbitol--pharmacology
Spectroscopy, Fourier Transform Infrared
Thermodynamics
Trehalose--pharmacology