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Fiber, lipids, and coronary heart disease. A statement for healthcare professionals from the Nutrition Committee, American Heart Association.

Van Horn, L

Fiber, lipids, and coronary heart disease. A statement for healthcare professionals from the Nutrition Committee, American Heart Association. [electronic resource] - Circulation Jun 1997 - 2701-4 p. digital

Publication Type: Journal Article; Review

ISSN: 0009-7322

Standard No.: 10.1161/01.cir.95.12.2701 doi

Subjects--Topical Terms:
Cardiology
Coronary Disease--blood
Dietary Fiber--pharmacology
Health Personnel
Humans
Lipids--blood
Nutritional Physiological Phenomena
Societies, Medical

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