Glutamine is a potentially limiting amino acid for milk production in dairy cows: a hypothesis.

Meijer, G A

Glutamine is a potentially limiting amino acid for milk production in dairy cows: a hypothesis. [electronic resource] - Metabolism: clinical and experimental Mar 1993 - 358-64 p. digital

Publication Type: Journal Article; Review

0026-0495

10.1016/0026-0495(93)90087-5 doi


Amino Acids--metabolism
Animals
Cattle
Energy Metabolism--physiology
Female
Glutamates--blood
Glutamine--blood
Milk--metabolism